Experience culinary delight following latest Michelin Guide HZ!

On Apr 29, the “Michelin Guide Hangzhou 2024” was unveiled at a press conference, releasing its second edition of culinary accolades. ...

Hangzhou  

Ancient town Tonglu, the county of food

Ancient town Tonglu, the county of food. The delicious food and the beautiful scenery of Tonglu complement each other. Provincial intangible cultural heritage "Sixteen Huiqie", known as the "Manchu-Han Imperial Feast" of Tonglu. "Tongjiang fish banquet", "Tongjun tonic diet health preserv ...

Hangzhou - Tonglu  

Famous dishes in Binjiang

Binjiang "ten bowl head", in the past, Binjiang District used to be used for wedding banquet, birthday and birthday wine, even in the first month of the hospitality, etc., the table chicken, duck and fish dishes will reach ten bowls, commonly known as "ten bowls head", take the meaning of ...

Hangzhou - Binjiang  

Dining in Yuhang

Yuhang is located in the fertile Hangjiahu Plain, where the meandering Grand Canal nourishes a region of land. Good mountains and good water also bring abundant ingredients, such as bamboo shoots, honey pears, tea, river delicacies, wild vegetables, and rice, which have become frequent gue ...

Hangzhou - Yuhang  

Food in Xiaoshan

Food in Xiaoshan is tasty featuring uniqueness and authenticity. Its uniqueness can be felt in its unique taste. The Xiangxiang Steamed Restaurant, which is famous for its steaming, has been featured on The Taste of China program on CCTV-4 Chinese International Channel. Many diners are attracted ...

Hangzhou - Xiaoshan  

Linping known for its long histroy of “hustle and bustle” and foods’variety

As an important node of the Grand Canal cultural belt, Linping, known for its long histroy of “hustle and bustle” and foods’ variety,  has formed its unique water town culinary culture and is home to numerous culinary stories. Among them, the most representative ones are Braised mutton in ...

Hangzhou - Linping  

Lin'an on the Tip of the Tongue

Since ancient times, Lin'an has been a land of abundance and richness, and is the hometown of Qian Liu, the King of Wu-Yue. The traces of Wu-Yue culture remain in the people's lives, infiltrating Lin'an's three meals a day, forming a unique food culture. In recent years, Lin 'an is committ ...

Hangzhou - Lin'an  

Unique food style in Gongshu

The special geographical location allowed Gongshu District a unique food style. The canal boats traveling between south and north are the epitome of the dazzling gilded fashion. The food here blends with the lifestyles of the people, adding historical heritage and showing the daily interac ...

Hangzhou - Gongshu  

Fuchun cuisine

The scenery of Fuyang is beautiful, with abundant natural resources and a rich history of culinary culture. The Fuchun River runs through the entire area of Fuyang, offering a variety of fresh water fishes. It is said that “fresh water fish belongs to Huangxian in Spring and Summer” , “ Fu ...

Hangzhou - Fuyang  

Delicious Food in Chun'an

Chun'an is known as the "county of thousands of peaks" in western Zhejiang, with 67 famous restaurants or restaurants at national, provincial, city and county levels, 44 high-star hotels ， more than 400 farmhouse. The food blocks which are created by the unified planning of the government ...

Hangzhou - Chun'an